Glazed Beef Loaf
2
2/3 c.
2 tsp.
1/4 tsp.
3 slices
2/3 c.
2/3 c.
1 1/2 c.
2 lbs.
1/4 c.
1/4 c.
1 tbsp.
eggs, beaten
milk
salt
pepper
bread, cut in small cubes
finely chopped onion
shredded raw carrot
shredded cheddar cheese
ground beef
brown sugar
ketchup
prepared mustard
  • Stir together eggs, milk, salt, pepper and bread.
    Beat until bread is broken up. Add onion, carrot,
    cheese, and beef, mixing well.
  • Form into a loaf in center of a 13 X 9 X 2" baking
    pan. Bake at 350 degrees 1 hour and 15 minutes.
  • Combine brown sugar, ketchup and mustard. Spread
    over beef loaf and continue baking 15 minutes.
    Makes 10 servings.